Process fresh ground meat and sausage at home in your own kitchen with the Weston® #22 Manual Meat Grinder & Sausage Stuffer. It has a 4" x 5" hopper that's the perfect size for processing deer and other wild game, farm-raised animals and meat purchased in bulk. Make your own freshly ground meat for burgers, meat loaf, chili, pasta sauces and other recipes. With a food-safe tin coating and heavy-duty nylon bearing, this sturdy manual grinder is built to last through the years. The large wooden cranking handle is easy to grip and turn when processing meat.
The manual meat grinder is portable and requires no electricity so you can easily carry it to the field or woods. It has an adjustable clamp to securely fasten to a table or other sturdy flat surface. The meat grinder is easy to set up, take apart, and clean with no complicated installation needed. It includes all the accessories that you'll need to grind a variety of meats and make sausage. It comes with medium (4.5 mm) and coarse (10 mm) grinding plates, three sausage stuffing funnels (14 mm, 19 mm, and 24 mm), a precision steel grinding knife, stuffing star and flange.
FEATURES/DIMENSIONS
- 4" x 5" hopper opening
- Food Safe Tin Coating
- Durable Cranking Handle
- Heavy-duty nylon bearing for long life
- Secures to your table or countertop
- Easy to clean and assemble
- One-Year Manufacturer Warranty
- MODEL: 36-2201-W
- Dimensions (inches): 6.5 D x 8.75 W x 10.5 H
Includes:
- 4.5 mm grinding plate for medium grinding
- 10 mm grinding plate for coarse grinding
- Steel grinding knife
- Set of three stuffing funnels: 14 mm, 19 mm, & 24 mm
- Stuffing star & flange
