Great for meat-lovers everywhere, the Weston 86-0501-W 5 lb. vertical sausage stuffer is the perfect light-duty machine for the kitchen. The unit boasts a vertical design where meat is inserted into the canister at the top and then extruded from the bottom through one of the three stuffing funnels.
For easy cleaning, the unit disassembles, and the main canister is made of stainless steel. The unit even comes standard with two metal clamps, which allow the operator to clamp it down to a table for stability during use.
Whether used with turkey, beef, or lean pork, this sausage stuffer provides the tools and means necessary to make custom sausage without costly, heavy equipment. Plus, because it's not electric, there's no need for a nearby outlet or electrical connection.
- Ideal for light-duty applications
- 5 lb. capacity
- Plunger assembly presses meat from the top to the bottom of the stainless steel canister
- Includes 3 plastic stuffing funnels; each attach to the bottom side of the canister
- Components are easy to remove for thorough cleaning and sterilization
